I have a huge sweet tooth, which I try to keep in check with pseudo-sweet treats like fruits and smoothies. One of my go-to smoothies is mango lassi -- actually a yogurt-based drink served in most Indian restaurants.
I love to have this as a treat between painting sessions -- I'm trying really hard not to have drinks around while I paint, since they tend to end up with paint in them!
MANGO LASSI, makes about 2 servings
Recipe adapted from Simply Recipes
INGREDIENTS
I love to have this as a treat between painting sessions -- I'm trying really hard not to have drinks around while I paint, since they tend to end up with paint in them!
MANGO LASSI, makes about 2 servings
Recipe adapted from Simply Recipes
INGREDIENTS
- 1 cup plain or vanilla yogurt
- 1/2 cup milk
- 1 cup chopped mangoes (I used frozen ones, which give the lassi a nice cool texture)
- 2 tsp sugar
- 1/4 tsp cardamom -- optional, but really what gives an "Indian" flavor to this (and to other Indian desserts like kheer)
INSTRUCTIONS: Combine all ingredients in a blender and blend until smooth. Adjust sugar and cardamom levels to taste, then serve cold!
Enjoy!
Enjoy!
xo Diana

yum! I used to drink these all the time when I was in Bali. delicious!
ReplyDeleteBali! That sounds amazing! Did you go there on vacation? How was it?
ReplyDeleteYum yum yum! The moment I saw the photo I knew I was going to like it. Just need to go buy some mangoes. Thanks for sharing!!
ReplyDeleteHow simple and sweet! :) I too have a real jones for all things decadent, a smoothy makes so much sense to cut those cravings. I'll certainly have to give this a try.
ReplyDeleteYes! Tricking my sweet tooth is always such a challenge -- good luck!
ReplyDelete